Matoa fruit, a typical Papuan plant with various flavors
Matoa fruit (Instagram/@bibitbuah_unggul.wonogiri) This article is a free translation from INDOZONE.ID Matoa fruit is a typical fruit plant from Papua and is commonly found around Eastern Indonesia. Even so, this fruit is quite well known throughout Indonesia and is used as a fruit plant in the yard. Matoa trees can grow in other areas as long as they have a suitable environment such as dry, thick soil conditions but a climate with high rainfall. Matoa fruit tree (Photo: BungaBunga ) The unique fruit taste is one of the reasons this fruit is quite in demand. The aroma is similar to durian and rambutan, the fruit texture is similar to longan and has a sweet taste. This fruit is green when it is young and turns blackish red when it is ripe. Matoa fruit also contains vitamins C and E which are useful for increasing endurance, relieving stress, and maintaining healthy skin.